Why do we make and build so much of the things in our lives to be disposable? Our clothes, cars, appliances, furniture and even our houses? In 2011 the average age of a house in the US was 35 years. In Nevada it was only 19 years. The oldest average by state is in New York at 57 years. This doesn't mean that half of the houses of these ages will be torn down and replaced tomorrow, but it does indicate that a large portion of the houses in the US don't make it to their centennial birthday. The very oldest houses still standing were built in the middle to late 1600's making them about 350 years old. In contrast, there are houses in Europe that have been continually inhabited for the last 700 years. Now, part of this is due to the history of the European conquest of the Americas. But the Acoma Pueblo in New Mexico has been continuously inhabited since the twelfth century making it almost 900 years old.
Why is this important? Because building and making stuff consumes limited resources. This is important because we are quickly reaching the limits where these resources are being consumed faster than they can be replenished (have you bought anything made of mahogany lately?). Most things, like clothing, are impractical to make durable enough to last a lifetime (or several). But it turns out, a well built house that can last centuries, does not have to cost all that much more than one built to last only decades (they can, but it is not a requirement). The only question is why don't we bother?
Usually the answer is, it costs too much. But look at the oldest continuously inhabited building in the US in the picture above. It is essentially made of mud (adobe) and has lasted almost a millennium. Now, most of us don't aspire to live in mud huts, but it turns out you can make a very comfortable house that requires almost no energy to heat or cool out of mud, straw and sand for a fraction of the cost of a 'traditional' wood frame house. These materials shaped into bricks and baked in the sun are called adobe. Molded into a free standing wall that cures in place and it is called 'cob' (an old English term which means loaf, as in bread, about the size of each piece that is added to the wall one at a time).
So why don't we make all of our houses out of these materials? No wood to rot over time, get eaten by termites or that needs to be painted, scraped or stained every few years. OK, a cob or adobe house does have wood frames for the windows and doors, but those can be replaced if needed with little or no affect on the structural integrity of the structure. And some designs like the one above have wooden framed roofs. But some designs (domes and half-cylinders to name two) use the same material for the roof so have no shingles, roof repairs, leaks or replacement for the lifetime of the structure. And what is that lifetime again? Oh yeah, one thousand years. What was that reason why we don't make all our houses to last a thousand years?
Challenge Everything
In order to achieve meaningful change you must challenge all underlying asumptions, conventions and traditions. This blog is to document my journey as I challenge everything I thought I knew about how to live because I realize the lifestyle I maintain, the one most of us are living, is unsustainable. But it is also a forum for discussion so please comment.
Wednesday, July 2, 2014
Wednesday, June 25, 2014
Rethinking Garbage
Do you know where your local garbage dump is located? Have you ever been there? Few people have, but it is both informative and insightful to visit yours and see what happens to all the stuff you put in the can that gets picked up on your curbside each week.
Most municipal solid waste facilities (let's just call 'em dumps, 'cause that's what they really are) operate (accept garbage) from 30 to 50 years. My local dump opened a new facility in 2005 designed to accept 100 tons of garbage a day for the next 20 years. This is in a county of less than 30,000 residents. That's approximately six and a half pounds of garbage per person per day. The current fill rate indicates we may even be exceeding that amount. Why do we produce so much garbage? I've discussed this topic in a previous post, but have gained some new insights since then.
Recently, I moved just outside the city limits and no longer have the privilege of paying to have my garbage picked up by the city. Which means I either have to take it to the dump myself or pay a private firm to do it for me. I found it an eye opening experience to witness the dump firsthand. Of course there is the smell. But the overwhelming sensation was more like watching a family member being mugged, violated or beaten. The savage destruction of nature that takes place in a 'waste management facility' is visceral, disgusting and shameful. And we all bear responsibility.
Thankfully, my community has a pretty good recycling program, taking everything from cardboard to paper to plastics and glass. And if you separate out the glass, they will take everything else in a single stream. So I have three containers in my kitchen; one for all recycling (I remove the glass before the run to the dump), one for kitchen scraps that goes into the compost (more on that below) and one for everything else. The interesting aspect of this system is I find that the smallest volume ends up being the 'everything else' container, which is mostly plastic film (Saran Wrap), Ziploc bags and chip bags. I would guess that three-quarters by volume of what I take to the dump goes into the recycle bin.
The compost bucket collects all kitchen scraps except meat or bones (I'm a vegetarian, so that is not an issue), soft paper products such as used Kleenex and paper towels, fruit and vegetable skins and rinds, seeds, peels, coffee grounds and anything else that was recently alive (thus avoiding the classification issue with plastics, which are mostly petroleum products which technically were alive millions of years ago). I am amazed at the volume and weight of product that used to go to the landfill that now provides free (and organic) fertilizer for my garden. Of course, sending any kind of yard waste to the dump makes no sense whatsoever, so please stop putting grass clippings in bags for the garbage man unless your community has a specific composting program.
This is not the utopia I imagined in another post, but I think it is a big step in the right direction.
Most municipal solid waste facilities (let's just call 'em dumps, 'cause that's what they really are) operate (accept garbage) from 30 to 50 years. My local dump opened a new facility in 2005 designed to accept 100 tons of garbage a day for the next 20 years. This is in a county of less than 30,000 residents. That's approximately six and a half pounds of garbage per person per day. The current fill rate indicates we may even be exceeding that amount. Why do we produce so much garbage? I've discussed this topic in a previous post, but have gained some new insights since then.
Recently, I moved just outside the city limits and no longer have the privilege of paying to have my garbage picked up by the city. Which means I either have to take it to the dump myself or pay a private firm to do it for me. I found it an eye opening experience to witness the dump firsthand. Of course there is the smell. But the overwhelming sensation was more like watching a family member being mugged, violated or beaten. The savage destruction of nature that takes place in a 'waste management facility' is visceral, disgusting and shameful. And we all bear responsibility.
Thankfully, my community has a pretty good recycling program, taking everything from cardboard to paper to plastics and glass. And if you separate out the glass, they will take everything else in a single stream. So I have three containers in my kitchen; one for all recycling (I remove the glass before the run to the dump), one for kitchen scraps that goes into the compost (more on that below) and one for everything else. The interesting aspect of this system is I find that the smallest volume ends up being the 'everything else' container, which is mostly plastic film (Saran Wrap), Ziploc bags and chip bags. I would guess that three-quarters by volume of what I take to the dump goes into the recycle bin.
The compost bucket collects all kitchen scraps except meat or bones (I'm a vegetarian, so that is not an issue), soft paper products such as used Kleenex and paper towels, fruit and vegetable skins and rinds, seeds, peels, coffee grounds and anything else that was recently alive (thus avoiding the classification issue with plastics, which are mostly petroleum products which technically were alive millions of years ago). I am amazed at the volume and weight of product that used to go to the landfill that now provides free (and organic) fertilizer for my garden. Of course, sending any kind of yard waste to the dump makes no sense whatsoever, so please stop putting grass clippings in bags for the garbage man unless your community has a specific composting program.
This is not the utopia I imagined in another post, but I think it is a big step in the right direction.
Labels:
environmental impact,
fertilizer,
garbage,
limited resources,
organic,
sustainable,
waste
Tuesday, November 5, 2013
The Perfect, Good Enough Property
As I noted in a post almost a year ago (The Challenge Begins) finding your perfect property for a homestead can be difficult. Since that post, my Mom and I have seriously considered (up to making offers on a few) four or five properties, some with a house, some without. All of them presented some compromise with which we thought we could live. For many different reasons, none of them resulted in a final deal with us owning a new homestead property. Until now.
This past weekend we found a property that meets all our needs and is in our price range. We have negotiated a price with the seller and are under contract. We could be moved in by the end of the year. Looking back we are grateful that all of those other deals failed to materialize. We could have made a homestead work in each case, but some would have been more difficult than others, some required building a house on an empty property and some meet less of our criteria than others, leaving us more dependent on municipal services than we would have liked.
Water is always at the top of our list when we look at a prospective homestead and this one has it in spades. Not only are there two seasonal streams running through this property, it has two independent wells. Even though it has been more than six weeks since the summer monsoons have ended, there was water trickling out of seams in the rock feeding one stream and a wet, marshy area at the end of the other. The house is situated on a rocky outcrop between the two and out of the flood plain.
The house is a long ranch built on an east/west axis so it has a large southern exposure. In addition, the ground slopes down into one of the streams to the south creating a large southern exposure hillside which is already terraced with several gardens. The property is heavily wooded, especially along both stream beds, however, there is plenty of open, sunlit expanses along this southerly exposed hillside. This should be a good location for an orchard and gardens for sun and heat loving plants (like tomatoes and peppers).
Built on a rocky outcrop between two deep ravines, we were initially concerned that the soil around the house would not be adequate for our purposes. Our fears were unfounded after we realized that the surrounding trees have been dropping compost for years and the previous owners have amended the soil in the terraced gardens as needed. In addition, the swampy area at the end of one stream has more than enough black, organic soil to meet our needs as long as we are willing to haul it up the hill.
One of the things we love most about the property is that while it is only about a mile from a developed section of town (Wal-Mart and local grocery store among other conveniences) it feels isolated and out in the country when you are sitting on the patio surrounded by the many trees. In fact, it is not possible to see any of the neighboring houses except when you are entering or leaving the property via the driveway. In short, we have found our little piece of paradise.
The lesson learned is that although we got lucky not to have been stuck with one of those other properties, we should have been more patient, discounting each one because it required one or more compromise that we should not have been willing to make. We are very fortunate to have found a property that meets all our needs, but no matter what your needs or criteria are, the right property for you is out there if you are patient enough to wait for it to be revealed to you.
This past weekend we found a property that meets all our needs and is in our price range. We have negotiated a price with the seller and are under contract. We could be moved in by the end of the year. Looking back we are grateful that all of those other deals failed to materialize. We could have made a homestead work in each case, but some would have been more difficult than others, some required building a house on an empty property and some meet less of our criteria than others, leaving us more dependent on municipal services than we would have liked.
Water is always at the top of our list when we look at a prospective homestead and this one has it in spades. Not only are there two seasonal streams running through this property, it has two independent wells. Even though it has been more than six weeks since the summer monsoons have ended, there was water trickling out of seams in the rock feeding one stream and a wet, marshy area at the end of the other. The house is situated on a rocky outcrop between the two and out of the flood plain.
The house is a long ranch built on an east/west axis so it has a large southern exposure. In addition, the ground slopes down into one of the streams to the south creating a large southern exposure hillside which is already terraced with several gardens. The property is heavily wooded, especially along both stream beds, however, there is plenty of open, sunlit expanses along this southerly exposed hillside. This should be a good location for an orchard and gardens for sun and heat loving plants (like tomatoes and peppers).
Built on a rocky outcrop between two deep ravines, we were initially concerned that the soil around the house would not be adequate for our purposes. Our fears were unfounded after we realized that the surrounding trees have been dropping compost for years and the previous owners have amended the soil in the terraced gardens as needed. In addition, the swampy area at the end of one stream has more than enough black, organic soil to meet our needs as long as we are willing to haul it up the hill.
One of the things we love most about the property is that while it is only about a mile from a developed section of town (Wal-Mart and local grocery store among other conveniences) it feels isolated and out in the country when you are sitting on the patio surrounded by the many trees. In fact, it is not possible to see any of the neighboring houses except when you are entering or leaving the property via the driveway. In short, we have found our little piece of paradise.
The lesson learned is that although we got lucky not to have been stuck with one of those other properties, we should have been more patient, discounting each one because it required one or more compromise that we should not have been willing to make. We are very fortunate to have found a property that meets all our needs, but no matter what your needs or criteria are, the right property for you is out there if you are patient enough to wait for it to be revealed to you.
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